Likely originating in the Netherlands in the 18th century, coleslaw has since cemented itself as a staple of the American diet. Coleslaw usually consists of shredded cabbage, carrots, and a mayonnaise ...

Fresh, vibrant, and ready in minutes, this apple slaw combines crisp apples, crunchy cabbage, and a zesty homemade dressing for the perfect side dish. Whether for a busy weeknight or a family ...

Looking for a delicious lunch option? My pork loin sandwich with caramelized onions and apple slaw is a must-try. The succulent pork loin, paired with sweet caramelized onions and refreshing apple ...

Slaws are a beautiful thing: They're summery, refreshing and perfect for parties because they can usually be made ahead and get better with time. To celebrate the unofficial end of summer, we've ...

Like potato salad and pasta salad, coleslaw is a relatively simple side dish, but there are endless ways to make it. People tend to be very attached to their favorite coleslaw recipe—which could have ...

These simply grilled pork chops are glazed with a spiced honey. The roasted red pepper sauce is just spicy enough to pair with the sweet glaze. And the salad is unusual in that the thinnest ...

You can't have a cookout without crunchy slaw. This no-mayo, zesty rendition is gussied up with apple cider vinegar and perfect for summer. And don't get me started on the health perks of cabbage: Let ...

Based on a classic French céleri rémoulade salad, this kohlrabi and apple version is dressed with yogurt spiked with mustard, red onion and cumin. This slaw gets better the longer it sits in the ...