If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. But we’re getting distracted! Let’s talk pie. The topping is ...

This pie will be a hit at your Fourth of July cookouts. Preheat oven to 375F. Brush bottom and sides of crust with egg yolk; bake on baking sheet until light brown, about 5 minutes. Pour blueberry pie ...

Preheat your oven to 400. Make the topping by mixing its ingredients in a bowl with a fork until it holds together. Chill it in the fridge while you make the crust and filling. Make the crust by ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 generous servings For sweet pastry dough: 1 1/4 cups all-purpose flour 3 tablespoons granulated sugar 1. Prepare the ...

Anyone with a sweet tooth knows that pie is a quintessential dessert for any season. On a chilly autumn afternoon, a perfectly spiced sliver of pumpkin pie is all a dessert-lover can dream about, ...

While you can buy blueberries year-round, summer is the prime season for this sweet native fruit. They're easy to enjoy as a snack, add to your morning oatmeal, or bake into delicious treats for ...

In-season blueberries mean one thing: it’s officially summer. From picnics and pool days to bake sales, fresh blueberries are a staple of summer. These bright berries burst with flavor, and are a ...

Who's ready to kick off summer? Memorial Day weekend means cookout season is finally upon us. Move meal prep from inside the kitchen to outside on the grill with this roundup of easy recipes. They're ...

Summer is just a few weeks away, and I'm on the lookout for ways to put a fresh spin on classic desserts. One treat I always love during the warmer months? Blueberry pie. So when I came across a ...