Shepherd's pie is one of those dishes that's known for its comforting rustic heartiness, as it incorporates meat, potatoes, vegetables, and savory herbs and seasonings in one satisfying dish. In ...

For a hearty shepherd's pie with a golden, picture-perfect crust, don't skip this step. You'll be snapping photos of the dish ...

1. Heat olive oil, garlic, and onions in a pot and cook for four minutes or until transparent, then add carrots and let it cook for five minutes, stirring occasionally. 2. Add lamb, beef, salt and ...

One heaping spoonful of shepherd’s pie delivers savory beef and vegetables, rich gravy and creamy mashed potatoes. And that's just your everyday shepherd’s pie. This version features not only ...

Vegetarian shepherd’s pie (sometimes called cottage pie) turns everyday ingredients into a hearty and delicious dinner option! The fluffy mashed potato topping gives way to a hearty filling of tender ...

There's a reason you should let your shepherd's pie rest aside from the obvious risk of burning your tongue if you take a ...

Shepherd's pie (made using lamb, as opposed to cottage pie, which is made from beef) is thought to have originated in Scotland, in the mid-19th century, said Angela Hartnett. Back then, it consisted ...