Thin-sliced brisket will make a killer substitute come Taco Tuesday. And don’t even get us started on the uber-refreshing salsa. Give the Latin turnovers a summery spin by stuffing them with pulled ...

It's nice to knock off the bulk of tomorrow’s meal when you’re having leftovers or whipping up tonight’s chow. Cookbook author Cassy Joy Garcia gets creative in her book, "Cook Once Dinner Fix: Quick ...

For some people, burgers are just an ordinary weeknight meal like any other. For others, they represent peak meaty perfection, with endless options for customization. Mashed recipe developer Patterson ...

While not technically a sandwich, Chipotle has a fan-favorite Smoked Brisket Burrito, Bowl, and Quesadilla. “Honestly the ...

The first brisket Matt Horn ever made was untrimmed and cooked too hot and too fast. But Horn, now the acclaimed chef-owner of Oakland’s Horn Barbecue, was determined to get the tough, fibrous cut ...

Barbecue is a tough game in Texas, let alone Dallas-Fort Worth, so a one-year-old restaurant making its way with guns blazing ...