The Victorinox Fibrox Pro Granton Edge 12-Inch Slicing Knife is our top pick. “My favorite brisket knife would be a 12-inch scalloped or serrated slicing knife,” says Greg Peters, executive chef at ...
With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested hundreds ...
Brisket is a favorite of barbecue lovers all year round, but at Hanukkah, it graces many family tables across the South.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback