You can decorate this with toasted coconut flakes - Haarala Hamilton I didn’t like coconut cakes or buns until I made this. It does include desiccated coconut but the coconut milk brings a richness ...

If making the key lime pie from scratch, allow it to chill for 8 hours, overnight, or until firm. Make the cake: Preheat the oven to 350°F. Grease and flour a 9-inch springform cake pan. Cream ...

Note: Find unsweetened coconut at co-ops and natural-food stores. The coconut provides much of the bulk of the cake layers, which are flourless and almost like macaroons. Adapted from a recipe in ...

This timeless treat boasts coconut milk-infused cake layered with raspberry jam and topped with a light, fluffy (and quick!) frosting. Grace Parisi a former senior test kitchen editor for Food & Wine, ...

Eggs 155 g (circa 3 medie) Sugar 100 g Type 00 flour 200 g Greek yogurt 300 g Baking powder 16 g Sunflower seed oil 100 g ...

Preheat your oven to 350 degrees F. Combine the dry ingredients in a large bowl. Add the brown sugar and coconut. In a separate bowl, combine the eggs, milk and coconut milk and stir in the butter and ...

In my recurring anxiety dream, hordes of friends are streaming into my apartment for a party while I keep opening kitchen cabinets and finding only two cans of black beans. What’s reassuring is that I ...

You’ll find coconut in both the cake batter and frosting for this holiday-worthy cake. Red velvet cake meets coconut cake in this holiday-ready dessert. It’s so much more than chocolate cake with red ...

Why am I offering yet another cake recipe, you ask? After last week's lovely blood orange polenta confection I thought I would cool it on the cake offerings for awhile, then the furnace conked. Conked ...