Chicken pot pie is quintessential comfort food for so many people. Nothing’s cozier than a warm, savory filling encased in a buttery, flaky pie crust. Maybe you’ve only ever ordered it at a restaurant ...

Say what you will, but chicken pot pie will never go out of style. Even the frozen kind — especially the frozen kind. Maybe it’s the buttery crust that burns your tongue if you don’t wait, or the way ...

A homemade chicken pot pie is the perfect comfort dish, but if you want a quicker meal, then try using these store-bought ingredients instead.

Chefs share frozen pot pies that deliver flaky crusts and classic comfort flavors.

In all their iterations, pot pies unite rich, savory fillings with a golden-brown top. This collection of recipes offers a classic take chicken pot pie as well as many riffs on the iconic dish. (Pot ...

Chicken pot pies are the epitome of comfort food. Inside a pastry crust, you get a combination of chicken and veggies all in a cream sauce. Typically, the veggies include carrots and peas. Sometimes, ...

Poorhouse Pies, in Underhill, Vt., is home to 50 different kinds of pie, from sweet to savory. Owner Suzanne Tomlinson offers "Sunday Morning" viewers her take on a Chicken Pot Pie, which she called ...