I have always had a penchant for petit fours. They are fancy and fun and to me they mean party, and a special party at that. They are pretty and sweet and dainty to eat. These petite treats make the ...

Pickles and bell peppers for dessert? Yes, please! Luke Vincentini, a 23-year-old baker from Lanoka Harbor, NJ, is known for his cakes, made to mimic everyday objects and other foods — from a bag of ...

Baking is considered a daunting kitchen task even by many weathered cooks. Most decry baking as "too precise," thus making it more difficult and time consuming than the "a pinch of this and a pinch of ...

Alicia Gozum has loved the creativity and heart that goes into good baking since she was young. So when the Bolingbrook resident was bandying about the idea of starting a business a few years ago, ...

Fancy-ish cake recipes you can make at home are perfect for when you want to impress without stressing over complicated techniques. These cakes are great because they’re easy to bake but still have ...

Whether it's a flask, a scotch locker, a wall safe behind your Picasso or your wooden leg, any would-be pirates have to go a long way to pilfer your whiskey. But we're here to tell you there's another ...

A cake decorator from Yorkshire is heading to Australia to share her baking secrets with foodies down under. Did you know with a Digital subscription to Yorkshire Post, you can get access to all of ...