Everyday Health on MSN

9 Foods RDs Always Make at Home

Store-bought foods often contain excess sodium, sugar, and preservatives. Here are 9 foods registered dietitians always ...
I challenged myself to spend a month only eating home-cooked food. My grocery costs didn't really go up, and I saved a lot of money by not dining out. As the month ended, I found I ate more vegetables ...
There's a lot you can do at home -- and when dining out -- to decrease your risk of foodborne illness. Mike De Socio is a CNET contributor who writes about energy, personal finance, electric vehicles ...
The actor and executive producer on "The Bear" is out with his third cookbook. Chef, restaurateur, actor and producer -- Matty Matheson is a true jack of all trades. But when it comes to cooking on ...
Home cooking is making a comeback, but it’s less about nostalgia and more about strategy. Here’s how rising costs and changing habits are reshaping the way we eat. As food prices keep rising, ...
Copycat recipes aren’t new—but in a world of hype drops and drive-thru scarcity, they offer control, creativity, and memory on a plate. No kid ever wanted to hear the words “we’ve got food at home” ...