Make the most of this summer vegetable while its at its best. "Mercy me, these were delicious. I cut a few okra up, splashed a little olive oil in the bowl, sprinkled a little seasoning salt on them, ...

The Southern-Approved Way to Make Fried Okra: 'Exactly How My Georgia Mama Did It!' originally appeared on Parade. If there’s one veggie I’ll never get tired of, it’s okra. Growing up in Louisiana, I ...

This fried okra recipe is courtesy of Chef Vivian Howard, and is featured in the Prickly Business episode of Season 3 of A Chef's Life. Servings Up to 3 hours before you’d like to serve the okra, ...

1 1/2 c. Line a baking sheet with paper towels. In a large bowl, combine flour, cornmeal, salt, garlic powder, paprika, and peppers. Pour buttermilk into a medium bowl. Working in batches, toss okra ...

For the born-and-bred Southerner, few culinary experiences rival the intense satisfaction of biting into perfectly fried okra. “Whether it was at Sunday dinner, in a cafeteria or in a restaurant, a ...

Here's the recipe for Fried Okra Gravy Ingredients10 okra1/4 inch pieces 1 cup buttermilk 1 egg 1 cup cornmeal 1/4 lb carrots, 1/2 inch dice 1/2 lb onion, 1/2 inch dice 1/4 lb celery, 1/2 inch dice 2 ...

It takes a lot to make the best version of a Southern dish. Everyone is willing to fight to the death to preserve the honor of their grandmama’s hot water cornbread or collard greens, which means that ...

The classic Southern dish does more than just nourish: It tells a bigger story of the Black American cooks who have preserved its legacy, while creating their own versions. By Kayla Stewart For the ...

When asked to name four iconic Southern foods, most folks outside the South, or new to the South, will reel off fried chicken, barbecue, pimento cheese and okra. I could live pretty well on those four ...