The gluten-free lifestyle has gained in popularity in recent years, with many people considering or adopting this dietary choice — and many absolutely needing to, for health reasons. The decision to ...

It’s like a “food festival” — carnival food — for those who can’t ingest gluten. Kelly said there will be fried dough, ...

According to Very Well Health, about 20 million people have a gluten sensitivity and could experience hives and rashes, stuffy and runny nose, sneezing, headaches, asthma, and stomach issues like ...

This Keto Bread is a game-changer for anyone following a low-carb, gluten-free lifestyle. With a perfect texture that mimics ...

As gluten-free foods are increasingly recognized, this ancient grain not only lacks gluten, but packs a nutritional punch you ...

Juice cleanses, vegetarianism, veganism. Atkins, Dukan, Paleo. Fad diets — trendy eating patterns that often involve cutting out specific food groups — have come and gone over the years. Though not ...

From nut-rich classics to elegant meringues and macarons, these treats showcase inventive techniques and deeply satisfying ...

Explore the fast‑growing gluten‑free market, from rising consumer demand and better product quality to the bakery, snack, and ...