Vegan Tomatokeftedes are crispy Greek-style tomato fritters made with chopped tomatoes, herbs, onion, and vegan feta. Served ...

DULUTH — Nobody seems to know where the idiom “it’s all Greek to me” originates, but the phrase has been around at least since the early 17th century. The phrase refers to something that is unclear ...

Attorneys Anna and Eli met at a Halloween party that Anna hosted and Eli tagged along to with mutual friends. They immediately hit it off, and dated for three years before getting engaged at the ...

We’ve seen an explosion in recent months in highstreet eateries proving vegan grub. Time was that vegans had to settle for a plate of chips and a side salad if they ventured outside of Brighton. Today ...

The Supreme Winner of the fourth Vegan Society of Aotearoa Vegan Cheese Awards was “The Greek”, a delicious feta from One Love Planet, a relative newcomer to the awards. The judges were particularly ...

Whether you're vegan or not, this delightfully light take on the classic Greek Horiatiki Salata is simple and delicious. The "feta" is made with firm tofu, which I marinated in lemon juice, ...

Vegans and meat-eaters alike will love this delicious moussaka dish, courtesy of The Real Greek. This Greek classic is made with cinnamon, courgette, potato, courgette and jackfruit, and is a ...

Don't miss out on the headlines from The Express. Followed categories will be added to My News. The small shopfront in Sydney’s southwest and its new sister store in Newtown are the only places in ...

The Greek Vegan Bakery, which opened in Revesby six months ago, has expanded to Newtown. Its married owners, Pavlos and Fioroula Katsivardas, claim to have opened Australia’s first all-vegan Greek ...

Nobody seems to know where the idiom “it’s all Greek to me” originates, but the phrase has been around at least since the early 17th century. The phrase refers to something that is unclear and ...