Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

Melt butter in frying pan. Add sausage & onion. Fry for 10 minutes on medium heat until onions & sausage are slightly caramelized. Bring a pot of water to boil. Add carrots, cook to tender but firm.

Like many of you hunters and anglers, I’m a cook who enjoys the spoils of my efforts. I’m way past the wrap-everything-in-bacon and slap it on the grill stage for wild game, and the just-batter-it and ...

Hunter's stew: a great dish with interesting spicing - Haarala Hamilton I have thought about making this dish, known as bigos in Polish, for decades; I read about it in one of those Schwartz spices ...

Preheat oven to 375 degrees. Rub shanks with 1 tablespoon olive oil and sear in Dutch oven on stove over high heat until ...

Maybe it’s my Irish roots, but I’m a sucker for a good stew. I grew up on generous bowls of my mother’s tender lamb stew embellished with potatoes, carrots, and onion. Of course, the Irish alone can’t ...

Stews are a timeless comfort food loved across the globe, offering a hearty and wholesome meal in every bowl. These slow-cooked dishes combine simple ingredients like vegetables, meat, and flavorful ...