Italian culture is known for celebrating each holiday in a very special way, and there's usually a specific dish or recipe that goes with each. Easter is no different. Easter Grain Pie, called ...
We’ve reached the time of the year where all of us have one dessert in mind: pie. Whether it’s a classic pumpkin pie or a tart apple pie, it’s the perfect time to indulge in our favorite fall ...
Erbazzone, or Scarpazzone as it’s sometimes called in its hometown of Reggio Emilia, Italy, is a rustic savory pie that captures the essence of Italian countryside cooking. Traditionally packed with ...