Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

You’ll want to eat this luscious lemon frosting just with a spoon. And it’s so easy to make you’ll be adding it to so many desserts. It’s even great for breakfast treats and brunches. Please let me ...

Five dozen buttery holiday cookies with bright lemon frosting bake up easily in just one hour. No worries if you don’t have a cookie press — you can make these pretty spritz cookies with a piping bag ...

There are countless ways you can improve the texture, consistency, and flavor of canned frosting. An easy way to make canned frosting taste homemade is to simply whip it. You can also try mix-ins to ...

This lemon velvet cake was inspired by a birthday celebration. Adjust the oven temperature based on pan type and avoiding overmixing the batter and frosting. Author suggests chilling the frosting and ...

1. Preheat the oven to 350F. Generously butter grease the bottom and sides of a 9 inch springform pan. Using a large piece of parchment paper, cut a circle roughly the size of the inner pan. Insert ...

This Lemon Cake Recipe is so luscious and fluffy. It’s the perfect lemon cake full of lemon flavor. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ...