Making mini scones and gathering them together in a crown shape is a quick and impressive way to serve large numbers for a picnic or other gathering. MAKES 1 x 18-SCONE CROWN PREP TIME: 10 MINUTES ...

They were quick and easy to make, and there were no soggy bottoms in sight. Topped with jam and (a faux) clotted cream, they tasted delicious and were a hit at my party. As a Brit living in the US, ...

Whether you like them with butter, jam, and cream, scones are a delicious and tasty treat that can be enjoyed year-round. They can be made with sultanas, plain or even with cheese for a savoury twist.

When it comes to indulging in a sweet treat, there's just something more satisfying about tucking itno something you've made yourself and scones are a great option to start with. You don't need many ...

My favourite way to serve scones is split open, rather than sandwiched together. That way, you get lots of jam and cream. They’re best served warm, or make them ahead and reheat in a low oven. For ...

I made Mary Berry's scones in under 30 minutes. They were quick and easy to make, and there were no soggy bottoms in sight. Topped with jam and (a faux) clotted cream, they tasted delicious and were a ...

Scones are the quintessential British sweet treat that, when loaded with a generous dollop of jam and cream, are the ultimate indulgence – and they taste even better when you've made them yourself.