Eater

Five Years After COVID, the Restaurant Labor Market Has Yet to Recover

Adam Reiner is a James Beard Award-winning food and drink writer with over two decades of experience in the hospitality industry. His first book, The New Rules of Dining Out: An Insider’s Guide to ...
Business Wire

New Toast Now Mobile App Puts Running a Restaurant into the Palm of Your Hand

Company rolls out highly anticipated app and makes major updates to new POS experience, all designed to boost restaurant efficiency and enhance control BOSTON--(BUSINESS WIRE)--Toast (NYSE: TOST), the ...

What's the best restaurant near you? Our 2026 Restaurants of the Year

USAT Restaurants of the Year 2026 ...
Food & Wine

Takeout Used to Be a Convenience, Now It’s a Culture

Data shows that takeout meals are no longer indulgences, they’re foundational to modern life — marking a cultural shift rooted in efficiency and value. Nicolette is a lifestyle writer based in ...