The convenience of store-bought pesto and canned lentils let this meal come together in about 20 minutes Over the past 20 years, Janet McCracken has served as an editor, story creator, recipe ...

In a food processor, mince the pesto ingredients. Freeze and save for the day you want to cook. An hour or two before cooking, move your portion from the freezer to the fridge. Cook the gnocchi in ...

Salmon fillets get a double dose of crunchy almonds, one in the pesto and one in the topping, in this recipe for a low-fat summer dish. The flavorful pesto is easy to make, and its fresh green color ...

A simple sauce or fresh pesto like the Lemon Pesto shown here adds big flavor to cedar-plank salmon. If you are like me, this is the time of year that you are trying to eat more seafood. And, it’s ...

Hoda Kotb's mother, Sami Kotb, cooks up spicy salmon with basil pesto and spring pasta filled with fresh vegetables for a healthy and easy Mother's Day. Sami Kotb visiting her daughter Hoda in the ...

This meal is pure brain food with tons of Omega-3’s from the walnuts and the salmon. Putting spinach in the pesto will ensure everyone eats it. Notes: Start by bringing water to a boil for pasta and ...

If salmon sounds good, but the going rate for a slab doesn’t – and let’s face it, the price is enough to nearly knock you to your knees – is there any way to put this fish on the table without putting ...

Salmon is a versatile protein you can dress up or down depending on the meal at hand. Apart from a wide range of seasonings you can use to upgrade salmon — lemon zest, fresh dill, curry powder, and ...

Salmon is air fried in this recipe, then topped with pesto that's been thinned a bit with olive oil, making a fish dish that's as pretty as it is tasty. It's served with a big salad made from lentils, ...