Sundubu is uncurdled tofu, which has a high water content. The stew, jjigae, made with sundubu is enormously popular both in and outside Korea. If you’re lucky, you might have a good tofu house near ...
Bones, water and time create a soup experience unlike most others. New owners of a treasured King County restaurant bring it ...
The appearance of 'Melting Oboro Tofu Otofu no Dashi Soymilk Soup' looks like this. The package says 'excellent tofu with a nice sugar mass of 7.6g', which emphasizes its health. The name is soup with ...
Among the eateries is BCD Tofu House. It has other locations around the world, but only opened in New York in October. Visit their website at www.bcdtofu.com.
Wherever you are in Korea, soup is served at every meal and it can play a starring or supporting role. Today, in my second installment of Korean dining in Lakewood, I’ll explore the vast terrain of ...
If you’ve ever driven down El Camino Real in Palo Alto, you might have wondered about a large sign with “TOFU HOUSE” written in teal letters. With the abundance of tofu dishes available today, from ...