This walkthrough shows exactly how an offset smoker transforms a tough brisket into buttery slices with deep smoke flavor.

There's no shortage of great BBQ in the United States, but where can you find the best brisket? We're rounding up some ...

Bubba’s Smokehouse & Spirits has invested in an advanced new smoker to deliver authentic Texas-style barbecue, with meats slow-smoked for a minimum of 12 hours daily using a signature wood blend. The ...

Bubba’s Smokehouse & Spirits has invested in state-of-the-art smoking equipment to meet growing demand for authentic Texas-style barbecue at its Paso Robles location. The restaurant now operates ...

Northwest Las Vegas is getting a serious hit of Texas-style smoke. Hardwood Barbecue, a Vegas-born, Texas-inspired food truck ...

Daniel Vaughn might be Texas Monthly's BBQ Snob, but Veronica Meewes' new book is basically the Texas barbecue bible.

Discover four restaurant chains praised by barbecue fans for exceptionally tender, smoky brisket and consistently bold flavor.

Every pitmaster in the nation is constantly vying for their barbecue to be the best of the best. For many, that argument starts and stops with the quality of someone's brisket. But some Texans might ...

One of the best barbecue sandwiches in America is made by an Armenian baker in a ghost kitchen located in a business park outside of Los Angeles. This basturma-style brisket sandwich is a new take on ...