Preheat a grill to medium-high. Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic, lemon juice, vinegar and cilantro to form a uniform, spreadable paste. If ...

Sweet-and-Spicy Glazed Ham is a perfect way to celebrate Easter, with plenty of leftovers for sandwiches. (Matthew Mead, The Associated Press) By ELIZABETH KARMEL At Easter, there is just nothing ...

. They can be as important, if not more important, than the barbecue sauce. They add flavor to the meat, allowing the seasoning to soak in and permeate the meat. This is a recipe for a barbecue rub ...

Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

Grilled salmon fillets are slathered in a spicy piri piri rub punched up with fresh herbs. Made with smashed chiles, cilantro, garlic, vinegar and a little brown sugar, it’s moist and tacky, so it ...