Bon Appétit joins Chef Meherwan Irani to explore Mumbai’s street food scene at Muthu Dosa Corner in Dadar. Known for his fast-paced skills and signature Rajinikanth-style dosas, Muttu Anna has earned ...

While food tours guide tourists to sanitized versions of local dishes, the real culinary secrets of Thailand, Mexico, Vietnam ...

Today, Bon Appétit joins Chef Meherwan Irani in Mumbai to try the city’s number one street food: Vada Pav. A deep-fried spicy potato dumpling in a bun topped with delicious chutneys, millions of these ...

Poha is a famous breakfast dish made with flattened rice. It's usually cooked with turmeric, mustard seeds, and green ...

I am often asked for a vegetarian recipe. Recently, I taught a Fairbanks Summer Arts Festival class on Indian street foods and was tempted to include this recipe in the class but didn’t due to time ...

Today, Bon Appétit joins chef Meherwan Irani in Mumbai at Hotel Theresa to try the city’s most famous biryani. Hotel Theresa has been serving biryani to the locals for fifteen years, growing from a ...

Who needs to dine in one of those fine restaurants for one’s favorite local cuisine when you can get more for less from a local street vendor? When it comes to authentic local dishes, street food is ...

If you’ve eaten street food in some of the world’s most intense food destinations without getting sick, you might have an ...

India is famous for its vibrant street food culture, with food streets in every corner of the country. However, not all are worth the hype. Some are overrated and may not give you the best culinary ...