Roll out and cut leftover pie dough into desired shapes to make easy strudels, homemade toaster-style pastries, or turnovers.

Finely ground pretzels and crushed waffle cones combine to make a versatile pie crust that's a perfect match for any no-bake pie filling. Paige Grandjean is a food editor, recipe developer, and food ...

I made sweet-potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple yet a bit watery and Brown's fell apart as I ate it. Hall had the best recipe, ...

This pie is made with a spiced roasted sweet potato filling that bakes in a rich cocoa crust. Topped with a crown of toasted meringue and chocolate pearls, it’s a real holiday showstopper. Cheryl ...