Holiday shopping and meal planning are officially underway. I like to have a big pot of something delicious and easy to heat and eat on hand after battling the crowds. Chili — especially vegetarian ...

Three different legumes—canned black beans, black-eyed peas, and lentils—make this a hearty dish. Ancho chiles, chipotles in ...

DEAR SOS: The vegetarian chili from the Golden Spur Cafe at the Autry Museum of Western Heritage is fantastic. Any chance to ask the chef for this recipe? DEAR BOB: Hear that sound? That’s all those ...

Chilis are thick and hearty soups that often easily fill you up -- and that even goes for vegetarian ones. All veggie chilis are, naturally, made with lots of veggies and no meat, and typically with a ...

At the risk of losing my Texan card, I am taking some license with a staple of the state’s food canon. This week’s recipe is for vegetarian chili. Yes, that means that there are beans in it – lots of ...

“Spring ahead! Fall back!” That’s the simple memory device we’ve all been taught to remember which way to reset our clocks when daylight saving time begins (on the second Sunday in March) or ends (on ...

When thinking of winter comfort foods, chili is one of the first dishes to come to mind. Colorado is known for green chile, which is served with a variety of dishes, and for an abundance of chili cook ...