Vegetarian udon has the combination of hot, flavorful soup broth with thick, chewy, wheat-flour noodles does more than just satisfy my hunger pains. Alice Currah of SavorySweetLife.com shares this ...

Preheat the vegetable oil In a large stock pot over medium-high heat. Add garlic and ginger and lightly fry for 30 seconds. Be careful not to burn. Add miso paste to the fried mixture and gently smash ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Slurp on these healthy soup dishes for dinner tonight. From classic, soul-soothing chicken noodle to umami-packed udon soup, these hearty meals are just what you need to wind down at the end of the ...

These noodle soups are comfort food, made easy. Whether you want to prep a flavorful ramen noodle soup for your lunch break or lean on some warm chicken soup for a cozy dinner, these bowls of ...

Butter, egg yolk, and starch enrich the soy broth, dressing chewy udon noodles in a silky sauce inspired by Hetty McKinnon's visit to Udon Shin, a restaurant in Tokyo's bustling Shinjuku ward. Sharp ...

Go meatless with one of these tasty dinner recipes. Plant-based protein sources like chickpeas, beans and edamame make these dinners filling and flavorful, so you can enjoy a little bit of everything, ...