Creamy, crunchy, sweet and tangy, coleslaw is the quintessential summer side dish. The term coleslaw originates from the Dutch word koosla (kool for cabbage and sla for salad). While some say the dish ...

Where Did Coleslaw Come From? The origins of coleslaw can be traced all the way back to the ancient Romans, who made a dish consisting of cabbage, eggs, vinegar and spices. The Sensible Cook: Dutch ...

The recipes from Fieri and Garten were both delicious but could use some flavor improvements. Anderson's recipe was the easiest to make and my favorite tasting of the three recipes. Coleslaw is a ...

Today’s recipes feature tangy dressings based on acid, both vinegar and citrus. They tend to last better than mayonnaise-based coleslaw. One reason we don’t eat as many vegetables as we probably ...

Coleslaw isn’t just a summer side dish—it’s the unsung hero of every BBQ, picnic, and potluck. Whether you like it tangy and ...

Chef Elizabeth Karmel shared her simple dishes on "GMA." Chef Elizabeth Karmel joined "Good Morning America" on Memorial Day to grill up some smothered hot dogs and two delicious, easy sides. Chef ...

This 8-day cabbage slaw recipe comes straight from my mother’s well-worn notebook of handwritten recipes, one that’s more ...

In between all the sanitizing, mask-sewing, job-hunting and budget-crunching of our new normal, it’s easy to forget that it’s starting to be a glorious Colorado spring out there. This throw-together ...