Add Yahoo as a preferred source to see more of our stories on Google. Ed Goldfinger says bacon is the key to leveling up your chili. Courtesy of Ed Goldinger “Chili is a largely a state of mind,” ...

ATC Development will host its annual Chili Cook-Off on Thursday, February 26, from 6:00 to 8:00 p.m., offering a community-focused event centered on food, friendly competition, and local ...

Whether you're whipping up a potluck dish for a crowd or a cozy, one-pot meal for two, few meals are as predictably ...

From Food & Wine's Quick From Scratch Chicken cookbook, this recipe is packed with beans, tomatoes, and smoky spices. Juicy chicken thighs simmer with jalapeños, cumin, and oregano, creating a ...

“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s mindset — along ...