Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

For some people, burgers are just an ordinary weeknight meal like any other. For others, they represent peak meaty perfection, with endless options for customization. Mashed recipe developer Patterson ...

We may receive a commission on purchases made from links. In our humble opinion, the world can never have enough burger recipes; they're a perennial favorite for both kids and adults. Perfect for a ...

Infused with the smell of smoke, any backyard burger tastes good when you’re surrounded by friends and family on a sunny summer day. But a juicy, well-cooked, exceptional burger? That’s harder to pull ...

Caramelized onions add moisture to lean grilled burgers. AP Photo/Matthew Mead Yield: 4 regular burgers or 8 sliders 1 tablespoon olive oil 4 large sweet onions, sliced 1 tablespoon balsamic vinegar 1 ...

“If you can’t explain it simply, you don’t understand it well enough,” Albert Einstein is said to have quipped. Gena Hamshaw, a registered dietitian with a master’s degree in nutrition, seems to have ...

In the kitchen today, we welcome Chef Steve Sylvia from The Love Shack making a BBQ Volcano Burger. They are here to discuss Discover Newport’s 8th Annual Burger Bender, it will take place on February ...

A great burger should taste juicy, beefy, and freshly grilled — not like it came from a freezer. When grilling isn't an ...

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Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...