I made my mom's vegan, gluten-free, eggplant curry and it's so easy I barely had to do anything. The curry only uses eggplant, tomato, and onion, as well as a few spices already in most kitchens.

Gujarati cuisine is known for its comforting simplicity and perfectly balanced flavours, and Ringan nu Shaak (brinjal or aubergine curry) is one of its timeless classics. This humble dish brings ...

These healthy eggplant recipes are the kind of entrées and side dishes that will have you scraping your plate all summer long. From hearty, cheesy pasta dishes to zesty eggplants from the grill, these ...

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