If there is one thing we Indians can never get enough of, it is chutney. Whether with our main course meal or evening snack, it instantly elevates its flavour, doesn't it? This popular accompaniment ...

You can use dates instead of jaggery. Change the quantity of jaggery and tamarind according to your taste. If you wish to make it sweeter, add more jaggery or dates. Black salt is an optional ...

Consequently, tamarind chutney is sweet, tangy, slightly sour, and often used in combination with yogurt for chaat (Indian street food). From kachoris to dahi vadas to samosas, tamarind (or imli) ...

Let’s admit it, tea-time snacks are always hard to pick. There are so many choices – from fried food to cookies and cakes, and bhels to pakoras, and even instant noodles. But whenever there’s a ...

One cup of soaked imli, 1-2 tablespoons of jaggery, a teaspoon of cumin powder, a teaspoon of red chilli powder, a teaspoon of anardana, 2-3 tablespoons of water, and a pinch of black salt.

From a sweet and smooth pistachio butter to super-umami garlic chile crisp, these seven sauces and dips will spread joy ...

Whether you are enjoying chaat, dahi vada, bhelpuri or traditional Indian snacks, tamarind chutney can complement almost every food item. This chutney is often mixed with jaggery and dry fruits along ...

Tamarind chutney, commonly referred to as Imli chutney, holds a significant place in Indian culinary culture as a crucial condiment. Renowned for its unique blend of tangy and sweet flavors, it is ...

Inji puli is a spicy, tangy chutney that can flavour any dish. It is eaten and paired as a side dish with rice, and toasts.

As exciting and satisfying as curries, biryanis and dosas are, when it comes to Indian food, the condiments are just as important to making every meal memorable. And there are two that we’ve all ...

"The fresh seafood on the Sunshine Coast is amazing and being able to go to the markets and pick it up off the boats is so convenient. Chef Woody and I have a great culinary relationship and cooking ...