If you want something special, impressive, and worth gathering around, look no further than Dustin Valette's prime rib dinner ...

The best prime rib refuses to take sides. When roasting prime rib, the debate usually comes down to high heat versus low-and-slow. Each approach excels at something different—but neither delivers the ...

Place the roast fat-side up on a rack in a roasting pan. Roast the prime rib at 450°F (232°C) for 20-25 minutes to develop a ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...

Find the ideal Christmas prime rib recipe for your holiday dinner, with options like a Three-Ingredient Prime Rib Roast, a Garlic-Butter Rib Roast, a Standing Rib Roast Beef, and more holiday ...

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

A great prime rib starts with the seasoning. Whether you're grilling it, marinating it, or serving it au jus, here are seven ...

Celebrity chef David Burke’s spice-crusted prime rib recipe is featured on Fox Nation’s new series, “American Kitchen” — and ...

After the beautiful trees, lights, garlands, mistletoe and surprise guests and gift giving, there is a sure way to conclude Christmas day: Make certain everyone is as jolly as Santa himself by ...