Preheat oven to 325 degrees. In a large bowl, sift flour, baking powder, baking soda, and salt. In a medium bowl, use an electric mixer to beat together butter, shortening, and sugar. Add egg and ...
1. Mix almond paste and sugar in the bowl of a mixer fitted with a paddle until uniform in texture and crumbly like sand, usually about 2 minutes. 2. Add the butter and salt, mixing on medium speed ...
These flourless almond cookies are “sort of like French macarons,” explains cookbook author Jake Cohen, but “without the meringue, and much easier to throw together any time you want.” He learned the ...