The pipikaula is legendary – Hawaiian-style beef jerky that bears little resemblance to the gas station variety you might be familiar with. These short ribs are marinated, dried, and then fried to ...

The lomi salmon provides a bright counterpoint – diced salmon mixed with tomatoes and onions in perfect proportion, creating a refreshing palate cleanser between bites of richer dishes. It’s like a ...

Need something special for your holiday table? Celebrity chef Jeff Mauro joins TODAY’s Jenna Bush Hager and guest co-host Henry Hager to share his recipe for his favorite Christmas dish: a black ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Plan this year's Karamu feast for Kwanzaa with celebratory recipes from across the African diaspora, including jollof rice, ...

Their creativity keeps the kitchens at Khaluna, All Saints and Fika running all year long, but around the holidays these ...

Juicy, rare filet is blanketed with wild mushrooms and wrapped in puff pastry in this impressive special-occasion main.

This roast beef is a perfect centerpiece for a holiday meal, with the tender meat cooked to a rosy pink medium-rare. This method ensures the prime rib comes out super-moist and perfectly medium-rare.

The country’s commerce ministry launched its “safeguard investigation” in late December last year due to foreign supply pressuring the domestic beef industry. The ministry was meant to make a decision ...

Note: The U.S. Food and Drug Administration (FDA) does not approve supplements for safety or effectiveness. Talk to a healthcare professional about whether a supplement is the right fit for your ...

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Australian beef exporters will have to wait until next year to know the outcome of a lengthy Chinese government investigation which may restrict sales to the world's biggest meat import market.