Just because the sun goes down, doesn’t mean those who love being outside on the bayou have to move indoors. There is an ...

Celebrity chef Shereen Pavlides demonstrates how to prepare rustic Cypriot cinnamon potatoes with lemon and herbs, guiding ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

A pair of San Antonio musicians and radio hosts is bringing new rhythm to the North Side’s dining scene. KRTU 91.7 FM personalities Judi Deleon and Henry Brun will open Tinto Y Tapas Restaurant & ...

These three tapas dishes bring the sunshine to any dinner table. If you want to make all three, start the day before to marinate the pork ribs. The croquette mixture can chill overnight, too. To make ...

Reporter's notebook: House exodus threatens Johnson's grip on power as over 40 members head for exit 'Today' interview with Craig Melvin comes to a halt after Jamie Lee Curtis' emotional comment ...

Chick-fil-A is testing two new chicken-and-waffle sandwiches in two markets beginning Dec. 1. A company spokesperson confirmed to USA TODAY on Nov. 11 select restaurants in Baltimore will test a ...