Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...

This video explains how to cook a turkey evenly. Breast and dark meat cook at different rates. Temperature monitoring ...

There are an estimated 2.4 million cases of food poisoning in the UK every year. Here's an expert guide on how to cook a ...

Preparing a turkey sous vide might sound appealing, but you should leave the legs out of the equation. Here's why they're ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

If you've got a pile of turkey leftovers, then thoughts naturally turn to a turkey curry - here's what the award-winning chef ...

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

This is a spin off of Chef Emeril Lagasse's recipe who is by far my food hero and we have used this recipe for over 10 years ...

Author Emily Gussin shows us how to make use of every part of the turkey, including the meat, bones, fat and skin.

A culinary expert has shared a crucial turkey cooking mistake that could ruin your festive feast, along with top tips to ...

Don't know what to do with your Christmas turkey leftovers? This easy one-pan turkey recipe is the perfect Boxing Day ...