This vegan flatbread pinwheel combines a tender potato-zucchini base with a creamy, tangy topping. Filled with vegan cream ...

Salmon cooked at 1500 yes, really that hot of a temperature using a @SchwankGrills Lets get right into the recipe to show you ...

These Christmas appetizers keep hosting simple while still feeling special. They’re easy to set out, fun to share, and bring ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

When the season calls for something fun to share, these ideas offer flexible starters that fit many plans, from casual ...

This vibrant vegan green curry has become my go-to for entertaining, because it looks beautiful and tastes even better. The recipe uses homemade curry paste, which can be made with blanched spinach ...

Whenever you go to the market you would notice the long green and refreshing cucumber and zucchini, said to be its western counterpart isn’t far behind. Most times, the two terms are used quite ...

On an evening in Athens, chef John DeLucie sat at The Zillers Rooftop, a Michelin-starred restaurant with glowing views of the Acropolis. The New York chef, known for The Waverly Inn, The Lion, Empire ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Zucchini may seem harmless, but a recent case study of ...

Creamy Zucchini Pasta Sauce is the weeknight wonder I lean on again and again. I simply love zucchini—I’ve made so many different dishes with it that I honestly can’t remember them all—and one recipe ...

If you’re scanning the produce aisles at the grocery store, it can be difficult to recognize a zucchini vs. cucumber from a few steps away. Frankly, it can still be difficult to tell these two oblong, ...