Explore flavorful South Indian dishes beyond the basics, from podi to Chettinad chicken—each filled with aroma and heritage.

The expert insists that letting these ingredients sit for 10 minutes before they hit the heat can supercharge levels of a ...

Taking cues from her books on entertaining, as well as her blog posts and social media videos, we've assembled 10 of Martha ...

Cold days hit differently in December, and having a few warm, easy bowls to turn to makes the month feel calmer. This ...

Place the oil, garlic, tomatoes, red pepper flakes, broth and some salt and pepper in a large heavy pan with a lid. Bring to ...

Save these healthy dinner recipes now and revisit them after the New Year for a list of tasty meals that are satisfying and ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

I spent years rolling my eyes at chicken soup's healing powers until I made a plant-based version that had me questioning ...

The winter season brings a delightful array of fresh green vegetables, significantly enhancing the flavors of our meals.

Treat the family to this juicy, delicious rosemary and garlic crusted pork loin with butternut squash and potatoes (see recipe). Serve with a spinach salad with diced beets and oranges: Toss fresh ...

Discover how traditional family dinners in Tennessee were more than just meals, reflecting deep values of respect, discipline ...

Making a batch of ranch pickles could not be easier. Here's how to make the best ranch pickles at home with just two ingredients and no prep time.