If you're feeling a bit lazy after Christmas, this cosy turkey recipe is perfect for using up leftovers - and it's all cooked ...

Don't know what to do with your Christmas turkey leftovers? This easy one-pan turkey recipe is the perfect Boxing Day ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

Preparing a turkey sous vide might sound appealing, but you should leave the legs out of the equation. Here's why they're ...

The NHS and Food Standards Agency advise that turkey should only be stored in the fridge for up to two days after cooking to ...

If you've got a pile of turkey leftovers, then thoughts naturally turn to a turkey curry - here's what the award-winning chef ...

To tell when its done, use a meat thermometre. Make sure the thigh registers 76C on the meat thermometer, with the breast ...

There are an estimated 2.4 million cases of food poisoning in the UK every year. Here's an expert guide on how to cook a ...

Lay the brie on first, then add the turkey and ham to two slices of bread, and top with the remaining slices of bread to form ...

A culinary expert has shared a crucial turkey cooking mistake that could ruin your festive feast, along with top tips to ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

The Christmas dinner is over and the table has been cleared… but there are still mounds of leftover food. Here three leading ...