Apple pie has a French cousin, and its name is pastis Gascon. Hailing from Gascony in southwestern France, it is the meeting ...

This upside-down puff pastry hack is a game-changer! Skip mixing and pre-cooking fillings - simply layer them bottom-up, ...

Nachos are great to snack on for any game day during football season. Take a look at some of our favorite nacho recipes that ...

Complete your Christmas meal with side dish recipes everyone will remember, featuring festive, wintry ingredients like ...

Meaty filling with lots of spice that fills the roll end-to-end earn these a solid thumbs-up. They’re greasy and too salty, ...

Sweet and warming flavors like cinnamon, apple, honey, and cardamom abound in this cornucopia of our favorite Hanukkah ...

Prepare the batter minus the flour, and pour the mixture into a glass jar with a tight-fitting lid. (Do not use plastic.) Tap ...

Discover New York City pizza spots you can’t miss, serving everything from classic slices to inventive pies that locals and ...

While the potatoes microwave, slice your jalapeño cheddar smoked sausage into bite-size pieces. Heat a large skillet over ...

The post Easy Peanut Butter Apple Salad (An Old-Fashioned Favorite) appeared first on Wholesome Farmhouse Recipes.

The best way to ensure the crispiest latkes is to remove as much moisture as possible after you shred the potatoes and onions,” says Eli Sussman, chef and co-owner of Gertrude’s in Brooklyn, New York.

The dishes I loved most this year were channeled through Italy, Portugal, Greece, Iran, China, Korea, Mexico. I loved cafe ...