Most people assume vegans skip eggs because of cholesterol or taste, but the real reason cuts much deeper than personal ...

Sometimes, Josh Tetrick will quiz strangers in the dairy aisle. He’ll strike up a conversation with a fellow grocery store patron and ask if they’ve heard about “this egg that’s made from plants?” He ...

With the bird flu impacting egg production nationwide, a Bay Area-based company that makes a vegan egg substitute said the demand for their product is rising as consumers are looking for alternatives.

Consumption of industrial processed foods has been historically high, and comprised more than 20% of daily food intake and more than 46% of daily energy intake in all types of diets, including ...

Surging egg prices and shortages in the US have created a big opportunity for vegan substitutes made with ingredients such as mung beans. Vegan egg companies are boosting production, expanding ...