Cow's milk protein, beta-casein, comes in A1 and A2 forms, with different cow breeds producing varying amounts. While regular ...

Innovative practices — from diet additives to regenerative grazing — can offer quick wins in the fight against global rising temperatures.

According to the project team, second-generation crossbred Holstein cows now produce an average of 20 liters of milk a day, ...

On a quiet dairy farm in Western Australia, the cows decide when they want to be milked. No farmers, no dawn routine, just ...

All milk isn’t the same. Two versions of the same protein, A1 and A2 β-casein, have sparked debate over which one is more beneficial for gut health and skin.

Derrick Forde and his wife Debbie are milking 76 cows on a Lely robot in Corrandulla, Co Galway. Derrick also topped the ...

Mleiha Dairy Factory in Sharjah opens, housing 6,400 A2A2 cows, enhancing regional food security and sustainability ...

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Just shy of 500 head of dairy cattle went under the hammer at the Borderway Monthly Dairy Day sale, where a top price of £6000 was achieved for a Holstein bull from Matthew Armour’s Annandale herd ...

Transporting newborn calves long distances has welfare challenges. On some dairies, beef on dairy calves are reared for ...

Now is a good time to stock up, and have a chat with your vet about the best way to manage calf health on your farm ...

In part two of the Dairy Throwback series, Agriland looks back at the farm of Conor Mulcahy in Nenagh, Co. Tipperary.