Elizabeth de Quillacq, owner and founder of the travel agency Souvenir & Far, said in an email that she likes to buy kids’ ...

Shortbread cookies only take a few ingredients to whip up, but not all pans are suitable for these treats. Make sure you're ...

Making delicious, rich cookies isn't very difficult — but it does require quality ingredients, including great butter. Find ...

Two culinary traditions from two island nations reveal what glues communities and families together across time ...

In this episode of In the Kitchen with Matt I will show you how to make shortbread cookies from scratch. This delightfully yummy homemade shortbread cookies recipe is incredibly easy to make using ...

I preheated the oven (shortbread doesn’t need a very high heat), mixed the flour and semolina together, and then rubbed in ...

Although shortbread is made in many countries, it is perhaps most synonymous with Scotland and is often seen as the flagship of Scottish food. If you’re after a little sweet treat to go alongside a ...

Reduce oven to 300ºF. Line a baking sheet with parchment paper.

Preheat oven to 350 degrees. Cream butter and sugar together until smooth. Add vanilla and almond extract and mix well. Add ...

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I wanted to make a cookie that would be sweet (of course), but have a hint of salt and herbs. I decided on a buttery, melt-in-your-mouth shortbread.