Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from ...

Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from reacting with the foil, which can leave a metallic taste. Then pop the whole ...

The beauty of a rib-eye roast is its versatility. You can prepare it in several ways, but Alton Brown swears by the ...

During the holiday season, Garner makes a "long-time family favorite" cookie that comes from none other than her mom, Pat. In a recent episode of Garner’s “Pretend Cooking Show,” the actress and her ...

The Food Network star tied the knot with her husband in 1968 Kayla Grant is a writer-reporter at PEOPLE. She has been working at PEOPLE since 2025. Her work has previously appeared in theGrio, ...

Garten said she's experimented with different looks but has always ended up "right back to where I started" Brad Barket/Getty Ina Garten talked about getting her bob haircut for the first time on Amy ...

Long before Ina Garten became one of the Food Network's biggest stars, she endured an abusive childhood that was so bad that she feared her father would kill her. The beloved cook and celebrated ...

Editor’s note: With the holiday shopping season in full swing, The Examiner profiles some local businesses where you can check off your gift lists and keep your money in our community. House of Prime ...

I love Ina Garten, so I baked my way through four of her cookie recipes to see how they stacked up. The giant crinkled chocolate chip cookies were delicious, but a bit tedious to make. I thought the ...

Every time Amanda publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

The company, known for its hams and turkeys, looked at what actually lands on holiday tables and created a pre-cooked prime rib that requires nothing more than a slow thaw and an easy roast. Kat is a ...