When you want traditional Indian food, these are some of the items you should have on hand in your pantry, plus tips for ...

Christmas menus have a way of throwing up unexpected trends, and if garam masala pudding has caught your eye this season, you are not alone. Before you add it to your festive cooking plans, it might ...

Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows ...

After years of research, Rushina Munshaw Ghildiyal brings to life her compendium of India's chutneys. This comprehensive book ...

Bengaluru is a melting pot of people from different backgrounds, from Anglo-Indians and Goan Catholics to North Easterners. What do they cook for their Christmas lunch?

From Kerala's fish curry to Malabari biryani or Andhra's prawn fry, the coastal fare from south India is a treat for seafood lovers! Prawn Koliwada is a crispy, deep-fried appetiser that is known for ...

The unique East Indian community of Mumbai is one of the city's oldest Catholic communities. Their Christmas celebrations ...

From plum pudding brides to bad word curry, Anglo-Indian kitchens quietly shaped a language where food, humour and memory are ...

Winter sesaon is here, and it is almost impossible to consume leftover foods as they lose their taste and texture, and if you ...

Want to explore spinach dishes beyond palak paneer and regular sabzis? Here are some South Indian recipes that will bring ...

This hearty dish blends mild spices with tender chicken for a warm, comforting Christmas meal. This curry became famous on old train routes during colonial times. This slow-cooked curry uses vinegar ...

Vegan dinner recipes with carrots are an incredible way to bring natural sweetness and vibrant color to your dining table.