When we go to restaurants in 2026, we’ll be looking for spicy flavors, new takes on old favorites and some good company.

At Kahaani Multi Cuisine Indian Restaurant in Camp Hill, every dish tells a story. The BYOB restaurant debuts Nov. 27 at 1509 Market St. in Camp Hill with a menu highlighting India’s bold flavors with ...

Executive chef Ramesh Thangaraj prepares mango butter barramundi at new Indian restaurant Jashan in West Plano. Shafkat Anowar / Staff Photographer Pull on the j-shaped door handle at Jashan in Plano, ...

Indian restaurants have been on a well-documented tear in New York City, outshining London’s, garnering chef awards and becoming a destination for Wall Street executives. Even butter chicken, a ...

For the past 16 years or so, Lavanya Mahate has been a true pioneer when it comes to bringing the flavors of India to Utah. Most of us know her work with the Saffron Valley restaurants, which, though ...

Where: 242 Pittsfield Road (Route 7/20), Lenox (former Trattoria il Vesuvio). When: Open for dinner, 4 to 9 p.m., daily except Thursdays, starting this Friday. Menu: Traditional Indian plates with ...

Researchers in Korea have uncovered how the rise of digital food shows, from Mukbang feasts to Cookbang tutorials, is quietly reshaping when, what, and how people eat. Study: Association between ...

Foodie Bethany Gaskin samples Indian food in a mukbang from Raja India in Ohio. Caught on camera: Crypto scam costing Americans millions of dollars Jennifer Lopez’s Twins, Max and Emme, Make Rare Red ...

In case you've faced some hurdles solving the clue, Thin, savory Indian food, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time, and ...

Quiz your average American filmgoer on the title of that movie where a young man and woman meet on a train, and they’ll probably say, “Oh, that’s ‘Before Sunrise.’” The rest of the world might have a ...

Zaan Indian Cuisine is celebrating its one-year anniversary in Tallahassee on October 4. The restaurant was opened by FSU alumni Neeraj Jeswani and Aspen Barnes to bring authentic Mumbai flavors to ...