Q I received a bottle of Kahlúa, as a gift and I don’t know what to do with it. I’m not a big drinker. Do you have any dessert recipes that call for Kahlúa? — Samuel Baker, Coral Springs A. Kahlúa is ...

Preheat oven to 400 degrees F (205 degrees C). In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, ...

Reader Ruth Carlon recently wrote requesting a Kahlua Cream Pie recipe that appeared in The Spokesman-Review more than 11 years ago. She remembered that it ran in the paper just before Thanksgiving.

Each November, longtime Plates reader Laurel Cohen offers what amounts to a crash course in pie-making. Just in time for the holidays, her students learn the dos and don’ts in a Los Gatos-Saratoga ...

French Bread stuffed with a Door County Cherries soaked in rum & Wisconsin Cream Cheese, dipped in a French Vanilla & Cherry Cream Custard, grilled to a golden brown, then finished with powder sugar, ...

Easy Kahlua Hot Chocolate is the winter cocktail you have been dreaming about! So easy to make and it tastes amazing! This Kahlua and Hot Chocolate Recipe can be made with homemade hot cocoa or a ...

2 to 4 tablespoons Kahlua (can substitute strong coffee or espresso) 1¾ cups pecan halves (about 7 ounces) 1. Preheat oven to 400 degrees. Melt chocolate in a double boiler. Beat eggs slightly and ...

2 to 4 tablespoons Kahlua (can substitute strong coffee or espresso) 1¾ cups pecan halves (about 7 ounces) 1. Preheat oven to 400 degrees. Melt chocolate in a double boiler. Beat eggs slightly and ...