‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

If a wet brine doesn’t sound all that appealing to you though, there’s always a ‘dry brine’ to consider. This method is the ...

I created this pickle-brine turkey recipe because my husband is a pickle fanatic. He is obsessed with pickles and is even known to steal them off other people’s plates. I thought a blend of dill ...

One possible reason for turkey's dwindling popularity could be its notorious tendency to dry out if not cooked or prepared ...

WITH Christmas Day right around the corner, if you want to avoid any kitchen mishaps, you’ve come to the right place. We’ve ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

Tommy Heaney, chef patron of Heaneys in Cardiff, prepares his turkey by brining it in a 10 per centsalt solution the day ...

Another British classic for Christmas Day, roast potatoes need to be perfectly fluffy on the inside and deliciously crispy on ...

Take your time when making the roux; slow and steady is best here. For gravy, you want to cook the roux to a deep ...

A culinary expert has shared a crucial turkey cooking mistake that could ruin your festive feast, along with top tips to ...

These Christmas roasts make the perfect main dish for your special holiday feast! Choose from recipes for ham, prime rib, ...

The average UK Christmas turkey weighs 4-5.5kg and needs proper defrosting to stay safe. Experts reveal the safest methods ...