With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the ...

Prime rib is often undercooked in the name of a perfect rare or medium-rare center, leaving it soft, one-dimensional, and ...

Preheat your oven to 450°F (232°C). Place the roast fat-side up on a rack in a roasting pan. Roast the prime rib at 450°F ...

After a few rounds of turkey and ham, I’m ready for something different when Christmas rolls around. As much as I love the classics, the familiar lineup can start to lose its spark by mid-December.

Roasted over a bed of potatoes and onions, this holiday-worthy beef roast is coated in a thick spice rub of crushed black ...

Prime rib makes for an elaborate dinner, but only if it's cooked perfect -- fortunately, if used correctly, this one tool will get it there every single time.

This Rhode Island buffet is famous for its dessert spread, but The Nordic offers a full lakeside dining experience worth the ...

We examine the Trump administration’s approach to the wind industry.

A guide to Minnesota’s all-you-can-eat steak institutions, featuring generous servings, historic favorites, and the ...

Step into Walter’s Steakhouse in Wilmington and you’ll swear you’ve discovered a portal to a time when dining out was an event, not just a meal. Nestled on a brick-paved street corner in Delaware’s ...