Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from ...

But in fairness to the slow cooker, I added another test: The brisket was seared, and the vegetables were sautéed until ...

This Pepperoncini Roast (our family’s favorite slow cooker chuck roast recipe) takes just three simple ingredients and ...

Being in the PNW, cold gray weather can be a constant. Soup is on the menu year-round often, but this week the rain has ...

Slow cookers were made for busy mornings and cold days. I seem to retire my slow cooker during the summer in favor of fresh ...

Combining a slow cooker, pressure cooker, air fryer and more, the best multi-cookers can make a variety of tasty dinners.

Does the holiday season mean you need to serve the same old traditional over-the-top holiday menu? Of course not. It can be ...

In a medium bowl, combine noodles with Greek yogurt, cottage cheese, ¾ cup cheddar cheese, salt, and pepper. Transfer noodle mixture to casserole dish and top with reserved ¼ cup cheddar cheese. Bake ...

Our warmest winter recipes span hearty stews, satisfying soups, flavorful meats, and cheesy richness to soothe you throughout the chilliest season. Here's what to cook this winter to keep dinners ...

Including recipes for Spencer White’s oyster crackers, Jonathan Greschler’s cannoli, and Lorena Cantarovici’s vitel toné.

From small-town diners to hole-in-the-wall taco spots, these hidden Oklahoma restaurants are where locals return again for ...

From Alaska’s pristine seafood to Florida’s bold spices, discover new year's dining resolutions that bring coast-to-coast ...