Bacalhau à brás is one of the most popular dishes in Portugal. It's particularly popular during the holidays, especially for ...

Perhaps no other country has such a wide variety of Christmas sweets as Portugal. Every family has its favourites, but classics such as sonhos or bolo-rei are never missing from the Christmas table. V ...

Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

The Fantastic World of the Portuguese Sardine has launched a collector’s-edition of artisanal canned sardines for each U.S. state.

From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner ...

Few dishes satisfy as much as stews. A pot slowly bubbling away on the back of the stove goes hand in hand with lazy Sundays ...

Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like. By Melissa Clark Good morning! Today we have for you: A golden, crispy ...

Portugalia Marketplace in Fall River features a unique room known as the "Temple to Cod," dedicated to selling dried salt cod. The market imports about 125,000 pounds of salt cod, or bacalhau, ...